Where muddy boots meet serious flavour
Our kitchen runs on seasonal instinct – menus that move with the wild, flavours that pack a punch, and dishes that speak of the land around us. It’s rustic, it’s refined, and it’s never boring.
Our à la carte menu is anything but ordinary
Rooted in seasonality, it’s designed for those who want more from their meal – more flavour, more craft, more story. You won’t find foams or fiddly nonsense here – just bold, beautifully cooked dishes that hit the spot.
It’s the kind of menu where slow-roasted meats sit comfortably next to just-caught fish, and vibrant veg dishes hold their own with guts and grace. Whether you’re tucking in fireside with a glass of red, or gathering the gang for a long, no-rush supper, this is food worth lingering over.
No gimmicks. No shortcuts. Just proper cooking, done right.
Lunchtimes keep things lighter, livelier, and just as delicious
The menu’s built for fireside catch-ups, long rambles with a reward at the end, and midweek moments that deserve more than a soggy sandwich. Expect the likes of sirloin steak sandwiches, fish finger carnies, creamy garlic mushrooms on toast, and hand-cut chips or French fries for the ultimate midday feast. We’ve even got a wild little children’s menu – because even tiny trailblazers need proper grub.
Sundays – wild roasts, wilder times
Slow–cooked meats, crispy potatoes, rich, velvety gravy – the only way Sunday should taste.
Sundays are for the bold.
Serious Food, No Shortcuts.
We serve bold, countryside-inspired dishes made with seasonal ingredients and local heart. Our drinks list features a dedicated selection of fine whiskies, exceptional wines, and standout craft beers – because what you sip should matter just as much as what’s on the plate.
Drinks Menu
Bold Brews. Wild Spirits. No Filler.
At The Bell Inn, what’s in your glass matters as much as what’s on your plate. Whether you’re sipping fireside or toasting under the stars, our drinks list is a celebration of craft, flavour, and the countryside spirit.
Craft Beer & Ale
We’re big on beer. From small-batch local brews to punchy pale ales and traditional bitters, our taps pour the best of the region – perfectly chilled and pulled with pride. Fancy something bold? Ask what’s rotating on our guest tap – there’s always something worth discovering.
Whisky Worth Walking For
Step into the warmth and settle in with a dram. Our whisky shelf is lined with character – peaty Islays, smooth Highlands, and a few offbeat gems we just couldn’t resist. Whether you’re a seasoned sipper or a curious first-timer, we’ve got something to fire the soul.
Cocktails with Spirit
We don’t do fussy – we do flavour. Our cocktail list is crafted for countryside rebels and back–bar dreamers. Expect twists on the classics, seasonal specials, and bold blends that feel just right as the sun dips behind the trees. Try our house favourite – the Forager’s Old Fashioned – smoky, spiced, and stirred for slow sipping.
Wines That Wander Well
Curated with care (and a splash of mischief) by Ed the Wineman, our wine list is anything but off–the–shelf. It’s bold, well–balanced, and full of surprises – just like us. Whether you’re pairing with your roast, your ramble, or just your mood, we’ve got the glass that fits.
Low & No
Designated driver? Starting slow? You’ll find a proper selection of alcohol–free beers, botanical spirits, and fresh–pressed juices that don’t skimp on taste.
